Bar Harbor's NEW Soups just in time for Winter - Lobster & Corn Chowder and Clam & Corn Chowder

<< Back to list page | Email this Page

October 24, 2010

The October issue of Specialty Food Magazine offers the latest consumer trends toward specialty foods.  They report that one of the next big food trends will be “A lot more healthy combined meals…easy to prepare…..American produced”.

Honest Maine heritage….that’s what Bar Harbor is all about.  Since 1917, these products are as American-made as you can get.  Though a national brand and one of the fastest growing soup companies in America, Bar Harbor is still produced in small batches with integrity and passion.

Simple ingredients, sustainably harvested, recycled packaging.  Always.  No exceptions.

Be sure to add the latest additions to your pantry….Lobster Corn Chowder and Clam Corn Chowder.  They’ve recently started hitting store shelves and are flying off just as quickly!

Don’t miss the opportunity to stock up on these great winter comfort foods….tradition, honesty, all natural….American made.

<< Back to list page | Email this Page | Permanent link to this article

 

Share or bookmark
this blog post!

Follow Bar Harbor Foods on Twitter
Bookmark and Share
 
 

About Us | Our Products | Where to Buy | For the Trade | News & Press | Blog | Recipes | Site Map | Contact Us
Join Our Mailing List »
Follow Bar Harbor Foods on Twitter Bookmark and Share

Bar Harbor Foods ·1112 Cutler Road, Whiting, Maine 04691 USA·207-259-3341
info@barharborfoods.com