5 Top Trends from the 2012 Fancy Food Show

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January 28, 2012

A group of food journalists and cookbook authors participated in a trendspotting panel at the Winter Fancy Food Show this week to uncover the leading food and beverage trends at the event. After spending two days combing the aisles of nearly 80,000 products, here are their top-five picks for trends you'll see reflected on store shelves around the U.S.

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