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The taste of salt in the wind, and clean cold water; it's not a flavor that needs improving. We create our specialty seafood products the way people on the Maine coast have for generations – loaded with simple, easy-to-understand ingredients like tender mussels, juicy clams, and whole Maine lobsters from the cold North Atlantic. It's as close to "fresh off the docks" as you can get without being here. Bar Harbor® is a special place. You can taste it!
Company News
Here's what American diners are eating this year for seafood.
Shrimp and sushi dishes continue to be among the most popular seafood dishes with American diners, although tuna, salmon and shrimp have always been popular at U.S. restaurants, primarily because consumers are comfortable with those items.
Product News
Where Does Your Fish & Seafood Come From?
Traceability of Fish and Seafood to FAO areas.
Recipes
Bar Harbor Yankee Blizzard Scones
There's no better way to celebrate Blizzard Juno; Bar Harbor® Yankee Blizzard Scones!
Consumer Info
10 Major US Seafood Retailers Make Greenpeace Grade
Another year, another installation of Greenpeace’s “Carting Away the Oceans” report, wherein the non-profit ranks U.S. grocery chains on their seafood sustainability consciousness and progress.
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Bar Harbor Foods ·1112 Cutler Road,
Whiting, Maine 04691 USA·207-259-3341
info@barharborfoods.com